Alexander Ardatov · CC BY 3.0Town
Montblanc is the capital of the Catalan comarca Conca de Barberà, in the Spanish province of Tarragona. The Prades Mountains are located in the vicinity of this town.
The municipality comprises the settlements of Montblanc, La Guàrdia dels Prats, Lilla, Prenafeta, Rojals, and El Pinetell. In total it has a population of 7,542 (register office, 2025).
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Montblanc yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Montblanc · in the village+34 633 494 406View on the mapWebsite
Montblanc · in the village+34 977 862 907View on the mapWebsite
Montblanc · in the village+34 636 404 002View on the map
Montblanc · in the village+34 977 860 120View on the mapWebsite
Montblanc · in the village+34977861281View on the mapWebsite
Vegetarian options
Montblanc · in the village+34 977 860 173View on the mapWebsite
Montblanc · in the village+34 977 862 361View on the map
Montblanc · in the village+34 678 108 201View on the map
Montblanc · in the village+34688500155View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Montblanc's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
