Coastal town
Montgat is a municipality in the comarca of the Maresme in
Catalonia, Spain. It is situated on the coast between Badalona (Barcelonès) and El Masnou, to the north-east of
Barcelona. The town is both a tourist centre and a (somewhat exclusive) dormitory town for Barcelona. The C-31
autopista, B-20 autopista, the main N-II road and a Renfe railway line run through the town.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Montgat yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Montgat · in the village+34 667 298 687View on the mapWebsite
Montgat · in the village+34 622 541 736View on the mapWebsite
Montgat · in the village+34 640 281 082View on the mapWebsite
Montgat · in the village+34936894704View on the map
Terrace
Montgat · in the village+34 930 189 110View on the mapWebsite
Montgat · in the village+34 934 691 037View on the mapWebsite
Montgat · in the village+34 934 691 870View on the map
Montgat · in the village+34 933 879 352View on the mapWebsite
Montgat · in the village+34934691020View on the map
TerraceAccessible
Montgat · in the village+34676175515View on the mapWebsite
TerraceAccessible
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Montgat's market day. Every village has its own: better to ask than to make it up.