Geronimobo · CC0Mountain village
Montiel is a municipality of Spain located in the province of Ciudad Real, Castilla–La Mancha. The municipality spans across a total area of 271.22 km2 and, as of 1 January 2020, it has a registered population of 1,294.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Montiel yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
46 restaurants
46 restaurants
Montiel · in the village+34 657 492 832View on the map
Montiel · in the village+34 961 201 555View on the mapWebsite
Villanueva de los Infantes · 13.3 km away+34 654 953 777View on the map
Villanueva de los Infantes · 13.6 km away+34 633 168 984View on the map
Villanueva de los Infantes · 13.6 km away+34 926 361 150View on the map
Villanueva de los Infantes · 13.7 km away+34 926 361 360View on the mapWebsite
Villanueva de los Infantes · 13.9 km away+34 664 841 092View on the mapWebsite
Villanueva de los Infantes · 13.9 km away+34 696 992 466View on the map
Villanueva de los Infantes · 13.9 km away+34 606 449 014View on the mapWebsite
Villanueva de los Infantes · 13.9 km away+34 926 972 473View on the mapWebsite
Villanueva de la Fuente · 14.3 km away+34 967 396 074View on the mapWebsite
Villanueva de los Infantes · 14.4 km away+34 926 378 177View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Montiel's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
