Guadamoraleda · CC BY-SA 4.0Village
Moraleda de Zafayona is a municipality located in the province of Granada, Spain. According to the 2004 census (INE), the town's population was 2769.
It is mainly a farming community with ancillary trades and workshops. It has two banks, a medical centre, prep/junior and senior schools, a sub-post office, a library, five small supermarkets, four petrol stations, a summer-time lido, two small hotels, bakers and a number of bars.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Moraleda de Zafayona yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Moraleda de Zafayona · in the village+34 608 254 122View on the map
Moraleda de Zafayona · in the village+34 651 529 687View on the map
Moraleda de Zafayona · in the village+34 958 443 484View on the mapWebsite
Moraleda de Zafayona · in the village+34 622 002 074View on the map
Moraleda de Zafayona · in the village+34 608 254 122View on the mapWebsite
Moraleda de Zafayona · in the village+34 958 443 563View on the map
Moraleda de Zafayona · in the village+34 958 340 459View on the mapWebsite
Moraleda de Zafayona · in the villageView on the mapWebsite
Moraleda de Zafayona · in the village+34 958 46 20 10View on the mapWebsite
Huétor Tájar · 6.2 km away+34 958 334 088View on the mapWebsite
Huétor Tájar · 6.4 km away+34 958 332 800View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Moraleda de Zafayona's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
