Luis Rogelio HM · CC BY-SA 2.0Village
Navalvillar de Ibor (Extremaduran: Navavillal d'Ibol) is a municipality located in the province of Cáceres, in the autonomous community of Extremadura, Spain. The municipality covers an area of 54.5 square kilometres (21.0 sq mi) and as of 2011 had a population of 484 people.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 4.5 km away you can find: Solaire (Castañar de Ibor)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
35 restaurants
35 restaurants
Castañar de Ibor · 4.5 km away+34 927 554 125View on the mapWebsite
Castañar de Ibor · 4.6 km away+34 660 331 142View on the map
Castañar de Ibor · 4.9 km away+34 927 554 125View on the mapWebsite
Cabañas del Castillo · 9.3 km away+34 615 492 430View on the map
Cabañas del Castillo · 13 km away+34 656 84 39 58View on the map
Guadalupe · 16.3 km away+34 927 154 308View on the mapWebsite
Guadalupe · 16.3 km away+34 643 21 40 04View on the mapWebsite
Guadalupe · 16.5 km away+34 606948555View on the mapWebsite
Guadalupe · 16.5 km away+34 927 367 094View on the mapWebsite
Guadalupe · 16.5 km away+34 687 949 436View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Navalvillar de Ibor's market day. Every village has its own: better to ask than to make it up.
