80kmh · CC BY 4.0Village
Parauta is a town and municipality in the province of Málaga, part of the autonomous community of Andalusia in southern Spain. It belongs to the comarca of Serranía de Ronda. It is situated in the west of the province in the Valle del Genal. The municipality is situated approximately 105 kilometres from the provincial capital of Málaga. It has a population of approximately 250 residents. The natives are called Parauteños.
This white-painted town is known for its hiking trails, especially "El Bosque Encantado" trail.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Parauta yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Parauta · in the village+34 952 181 035View on the map
Parauta · in the village+34 952 114 377View on the map
Júzcar · 4.8 km away+34 625 292 589View on the mapWebsite
Alpandeire · 7 km away+34952180400View on the map
Vegetarian options
Ronda · 7.4 km away+34 952 874 383View on the mapWebsite
Igualeja · 8 km away+34 622084166View on the map
Terrace
Ronda · 8.8 km away+34 951 777 733View on the map
Ronda · 8.9 km away+34 952 870 266View on the mapWebsite
Terrace
Ronda · 9.2 km away+34 952 871 636View on the mapWebsite
Ronda · 9.3 km away+34 952 875 977View on the mapWebsite
Ronda · 9.3 km away+34 952 87 81 62View on the map
Terrace
Ronda · 9.3 km away+34 951 083 663View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Parauta's market day. Every village has its own: better to ask than to make it up.
