Joanbanjo · CC BY-SA 4.0Village
Parcent is a municipality in the Pop Valley of La Marina Alta in the Alicante Province, which is located in the Valencian region of Spain. Parcent has a population of about 1100 and is about one hour's drive north of the city of Alicante, and about an hour's drive south of the city of Valencia.
It features the small Holy Virgin church, and is surrounded by hills and mountains. Writer Gabriel Miró (1879–1930) was a resident of Parcent and called it a "paradise between the mountains".
It is also close to Jalón (written as Xaló in Catalan), which is known for its wine production and markets. The traditional economy of Parcent relies on almond and orange farming in the surrounding area.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Valencia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Parcent yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Parcent · in the village+34 679 474 597View on the map
Parcent · in the village+34 966 405 126View on the map
Parcent · in the village+34 966 405 398View on the map
Parcent · in the village+34 617 337 012View on the map
Parcent · in the village+34 614 497 313View on the mapWebsite
Alcalalí · 2.1 km away+34 603 286 389View on the mapWebsite
Murla · 2.1 km away+34 865 777 619View on the map
Terrace
Murla · 2.2 km away+34 627 972 726View on the mapWebsite
Terrace
Alcalalí · 2.4 km away+34 966 482 140View on the mapWebsite
Tàrbena · 2.5 km away+34 96 644 5604View on the mapWebsite
Alcalalí · 2.5 km away+34636679670View on the mapWebsite
Alcalalí · 2.7 km away+34 966 482 456View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What almost never fails in a village like Parcent.
From a wood-fired oven if you're lucky; ask what time the batch comes out.
There's almost always a cheesemaker nearby; the local shop will know which one.
From local beekeepers: wildflower or rosemary, depending on the hills.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Parcent's market day. Every village has its own: better to ask than to make it up.
