Town
Parres is a municipality in the Autonomous Community of the Principality of Asturias, Spain. It is bordered on the north by Caravia and Ribadesella, on the east by Cangas de Onís, on the west by Piloña and Colunga, and on the south by Amieva.
The municipality's capital is the village of Arriondas, which sits on the banks of both the rivers Piloña and Sella. The municipality consists of two main valleys (of the rivers Sella and Piloña) that stretch around the north. The rest consists of mountains from the Cantabrian Mountains and, to the north west, the Sierra del Sueve.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Asturias already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Parres yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Parres · in the village+34 984 196 502View on the mapWebsite
Parres · in the village+34 985840336View on the map
Parres · in the village+34 984 840 544View on the map
Parres · in the village+34 985 84 05 32View on the map
Terrace
Parres · in the village+34 985 841 674View on the mapWebsite
Parres · in the village+34 985 84 10 72View on the mapWebsite
Parres · in the village+34 984 193 507View on the mapWebsite
Parres · in the village+34 985 849020View on the mapWebsite
Parres · in the village+34 677 629 335View on the map
Parres · in the village+34 985 84 09 91View on the mapWebsite
Parres · in the village+34 984 061 680View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What almost never fails in a village like Parres.
From a wood-fired oven if you're lucky; ask what time the batch comes out.
There's almost always a cheesemaker nearby; the local shop will know which one.
From local beekeepers: wildflower or rosemary, depending on the hills.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Parres's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.