Mountain village
Partaloa is a municipality of Almería province, in the autonomous community of Andalusia, Spain.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Partaloa yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Albox · 5 km away+34 647 730 103View on the mapWebsite
Fines · 5.9 km away+34 666 570 036View on the map
Cantoria · 6.6 km away+34 950 436 676View on the map
Fines · 7.2 km away+34 653 393 349View on the map
Albox · 7.2 km away+34 950 43 00 24View on the mapWebsite
Albox · 7.2 km away+34 643 211 668View on the mapWebsite
Albox · 7.4 km away+34 950 562 887View on the mapWebsite
Albox · 7.4 km away+34 601 546 646View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Partaloa's market day. Every village has its own: better to ask than to make it up.