Rastrojo · CC BY-SA 4.0Village
Pesquera de Duero is a municipality in the Ribera del Duero region that is noted for its red wine, balanced and fruity. It had a population of 424 at the 2023 register.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Pesquera de Duero yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
107 restaurants
107 restaurants
Pesquera de Duero · in the village+34 679599930View on the mapWebsite
Accessible
Pesquera de Duero · in the village+34 983870175View on the map
Curiel de Duero · 4.6 km away+34 983880401View on the mapWebsite
Peñafiel · 5.5 km away+34 983881748View on the mapWebsite
Peñafiel · 5.8 km away+34 983880505View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Pesquera de Duero's market day. Every village has its own: better to ask than to make it up.
