Bene Riobó · CC BY-SA 4.0Village
O Pino is a municipality of northwestern Spain in the province of A Coruña, in the autonomous community of Galicia. The capital of the municipality is O Pedrouzo, which is 18 kilometres from Santiago de Compostela. Several of the runways of Santiago de Compostela Airport at Lavacolla are inside O Pino's boundaries.
O Pino is bordered to the north by the municipalities of Frades and Oroso, to the south by Touro and Boqueixón, to the east by Arzúa and to the west by Santiago de Compostela. O Pino is in the comarca of Arzúa, along with the municipalities of Arzúa, Boimorto and Touro.
The parroquias (parishes) of O Pino are Arca, Budiño, Castrofeito, Cebreiro, Cerceda, Ferreiros, Gonzar, Lardeiros, Medín, Pastor, Pereira, O Pino, San Mamede and San Breixo de Ferreiros.
On its path from Arzúa to Santiago de Compostela, The French Way of the Way of St. James in turn passes through the parroquias of Ferreiros, Cerceda, Arca, Pereira and Castrofeito.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Galicia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in O Pino yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Pino (O) · in the village+34 981 510 308View on the map
Pino (O) · in the village+34 981 511 309View on the mapWebsite
O Pino · in the village+34 981 51 12 64View on the mapWebsite
O Pino · in the village+34 644 68 24 51View on the mapWebsite
O Pino · in the village+34 881 02 69 14View on the map
O Pino · in the village+34 981 502 925View on the map
O Pino · in the village+34 646 413 898View on the mapWebsite
O Pino · in the village+34 981 511 460View on the mapWebsite
Terrace
Pino (O) · in the village+34 981 511 247View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Galicia when they eat well.
Boiled in a copper pot, with paprika, coarse salt and oil; best on fair day.
Atlantic white from the Rías Baixas: fresh, saline and made for seafood.
Filled with marinated pork, cod or sardines; thin pastry, generous filling, and good cold too.
Mild, creamy and unmistakably shaped; for dessert with quince paste.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed O Pino's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
