Estevoaei · CC BY-SA 4.0Town
Ponte Caldelas is a municipality in the province of Pontevedra, in the autonomous community of Galicia, Spain. It belongs to the comarca of Pontevedra. It takes its name from an ancient bridge over the Río Caldelas.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Galicia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Ponte Caldelas yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Ponte Caldelas · in the village+34 986 75 05 83View on the mapWebsite
Ponte Caldelas · in the village+34 986 750 337View on the map
Ponte Caldelas · in the village+34 986 750 650View on the mapWebsite
Ponte Caldelas · in the village+34 650 274 121View on the mapWebsite
Ponte Caldelas · in the village+34 986 76 85 27View on the map
Ponte Caldelas · in the village+34 605 650 087View on the map
Cotobade · 6.8 km away+34 649 732 485View on the mapWebsite
A Lama · 6.8 km away+34 623 01 05 01View on the mapWebsite
Lama (A) · 6.8 km away+34 687 633 925View on the map
Fornelos de Montes · 6.9 km away+34 986 750 597View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Galicia when they eat well.
Boiled in a copper pot, with paprika, coarse salt and oil; best on fair day.
Atlantic white from the Rías Baixas: fresh, saline and made for seafood.
Filled with marinated pork, cod or sardines; thin pastry, generous filling, and good cold too.
Mild, creamy and unmistakably shaped; for dessert with quince paste.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Ponte Caldelas's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
