Village
Pueblonuevo de Miramontes is a municipality in Cáceres (Extremadura) with 762 inhabitants, at 282 m above sea level.
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Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 9.5 km away you can find: La Oficina (Tiétar)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Madrigal de la Vera · 9.6 km away+34 666 305 229View on the mapWebsite
Madrigal de la Vera · 9.7 km away+34 927 565 110View on the mapWebsite
Madrigal de la Vera · 9.7 km away+34 722 156 000View on the map
Madrigal de la Vera · 9.8 km away+34 927 565 653View on the mapWebsite
Rosalejo · 10 km away+34 927 550 149View on the map
Villanueva de la Vera · 10.2 km away+34 607 834 125View on the map
Villanueva de la Vera · 10.4 km away+34 660 121 007View on the mapWebsite
Candeleda · 10.4 km away+34 927 565 370View on the mapWebsite
Villanueva de la Vera · 10.5 km away+34 653 207 296View on the map
Villanueva de la Vera · 10.5 km away+34 697 802 845View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Pueblonuevo de Miramontes's market day. Every village has its own: better to ask than to make it up.