Village
Ramales de La Victoria is a municipality located in the autonomous community of Cantabria, Spain. The Battle of Ramales took place here in 1839 during the First Carlist War.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cantabria already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Ramales de la Victoria yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Ramales de la Victoria · in the village+34 942 646 054View on the map
Ramales de la Victoria · in the village+34 942 678 760View on the map
Ramales de la Victoria · in the village+34 942 678 500View on the map
Ramales de la Victoria · in the village+34 942 678 788View on the map
Ramales de la Victoria · in the village+34 637606754View on the map
Ramales de la Victoria · in the village+34942646055View on the mapWebsite
Ramales de la Victoria · in the village+34 942 678 325View on the map
Ramales de la Victoria · in the village+34 654 463 133View on the mapWebsite
Ramales de la Victoria · in the village+34 942 172 974View on the mapWebsite
Ramales de la Victoria · in the village+34 942 670 387View on the mapWebsite
Ramales de la Victoria · in the village+34 942 670 355View on the map
Ruesga · 2.2 km away+34 942 646 143View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cantabria when they eat well.
White beans with cabbage and cured meats; the dish the northern weather calls for.
Hand-filleted one by one; the most serious tins on the Cantabrian coast.
Butter, sugar and egg from the Pas valleys; for breakfast or a snack.
Moist fresh-milk dessert, baked slowly.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Friday, 9:00 to 14:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.