Amgc56 · Public domainVillage
Retamal de Llerena is a municipality located in the province of Badajoz, Extremadura, Spain. According to data from the Instituto Nacional de Estadística (INE) as of 1 January 2024, the municipality has a registered population of 429 people, a decline from its mid-twentieth-century peak of over 2,000 residents.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 8.4 km away you can find: Bar Restaurante Recucho (Campillo de Llerena)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
18 restaurants
18 restaurants
Campillo de Llerena · 8.4 km away+34 924 770 038View on the map
Campillo de Llerena · 8.6 km away+34 924 770 304View on the map
Higuera de la Serena · 11.2 km away+34 924 771 592View on the map
Zalamea de la Serena · 17.7 km away+34 924 780 196View on the mapWebsite
Hornachos · 19 km away+34 667 859 996View on the mapWebsite
Hornachos · 20.6 km away+34 924 534 024View on the map
Quintana de la Serena · 23.2 km away+34 648 113 179View on the map
Quintana de la Serena · 23.3 km away+34 662 115 956View on the map
Quintana de la Serena · 23.4 km away+34 627 947 659View on the mapWebsite
Quintana de la Serena · 23.6 km away+34 652 400 738View on the mapWebsite
Quintana de la Serena · 24 km away+34 924 777 629View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Retamal de Llerena's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
