Guadalinfo.elronquillo · CC0Mountain village
El Ronquillo is a town in the province of Seville, Spain. According to the 2005 census (Instituto Nacional de Estadística), the city has a population of 1,381 inhabitants.
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in El Ronquillo yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
96 restaurants
96 restaurants
Ronquillo (El) · in the village+34 954 131 045View on the mapWebsite
Ronquillo (El) · in the village+34 615 974 918View on the map
Ronquillo (El) · in the village+34 678 728 716View on the mapWebsite
Ronquillo (El) · in the village+34 954 131 188View on the mapWebsite
El Castillo de las Guardas · 8.5 km away+34 618 068 702View on the map
El Castillo de las Guardas · 8.6 km away+34 685 604 732View on the map
El Garrobo · 10.3 km away+34 954 130 009View on the mapWebsite
Garrobo (El) · 10.3 km away+34 954 130 028View on the mapWebsite
Garrobo (El) · 11.3 km away+34 670 301 784View on the map
Castillo de las Guardas (El) · 12.6 km away+34 627 504 783View on the map
Guillena · 13.4 km away+34 661 702 615View on the map
Castilblanco de los Arroyos · 17.4 km away+34 658 524 675View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed El Ronquillo's market day. Every village has its own: better to ask than to make it up.
