CanaryIslands · CC BY-SA 4.0Coastal town
El Rosario is a municipality in the northeastern part of the island of Tenerife in the Santa Cruz de Tenerife province, on the Canary Islands, Spain. The seat of the municipality is the town La Esperanza, in the mountainous interior of the island. The municipality includes the coastal town Radazul.
The population is 17,960 as of 2025, its area is 39.43 km2.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Canarias already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in El Rosario yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Rosario (El) · in the village+34 922 572 535View on the mapWebsite
Rosario (El) · in the village+34 676 307 390View on the mapWebsite
El Rosario · in the village+34 922 297 171View on the mapWebsite
El Rosario · in the village+34 628 930 734View on the map
Rosario (El) · in the village+34 922 351 476View on the mapWebsite
El Rosario · in the village+34 922 297 465View on the mapWebsite
Rosario (El) · in the village+34 922 964 040View on the map
Rosario (El) · in the village+34 623 204 957View on the mapWebsite
El Rosario · in the village+34619444914View on the mapWebsite
Rosario (El) · in the village+34 630 541 970View on the map
El Rosario · in the village+34 606 867 832View on the mapWebsite
Rosario (El) · in the village+34 922 297 355View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Canarias when they eat well.
Heirloom potatoes boiled in very salty water, with red or green mojo sauce.
Toasted maize flour, a Guanche legacy: in escaldón, kneaded or with milk.
Majorero and Palmero, with PDO; smoked or cured to taste.
Small, sweet and speckled; with its own PGI.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed El Rosario's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.