Mountain village
Saldes is a municipality in the comarca of the Berguedà in Catalonia, Spain. It is situated at the foot of the Pedraforca mountain (2,497 m (8,192 ft)) in the north of the comarca. Deposits of lignite are extracted commercially. The village is linked to Guardiola de Berguedà by a local road. The monastery Sant Sebastià del Sull is located in Saldes.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Saldes yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Saldes · in the village+34 938 258 040View on the mapWebsite
Saldes · in the village+34 938 258 103View on the mapWebsite
Gósol · 6.3 km away+34 677 832 734View on the mapWebsite
Gósol · 6.3 km away+34 973 370 072View on the mapWebsite
Josa i Tuixén · 10.1 km away+34 973 370 046View on the mapWebsite
Bagà · 10.8 km away+34 938 244 854View on the mapWebsite
Guardiola de Berguedà · 10.8 km away+34 938 247 705View on the mapWebsite
Josa i Tuixén · 10.9 km away+34 647 897 722View on the mapWebsite
Bagà · 10.9 km away+34 938 244 234View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Saldes's market day. Every village has its own: better to ask than to make it up.