Mountains and snow
Formigal a 4 km y la frontera francesa del Portalet a 10 minutos: aquí la nieve sostiene empleo todo el invierno. Escuela, vida de valle en el Tena y el festival Pirineos Sur cada julio en el embalse de Lanuza.
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Sallent de Gállego yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Sallent de Gállego · in the village+34 616 82 78 68View on the map
Sallent de Gállego · in the villageView on the mapWebsite
Sallent de Gállego · in the village+34 974 48 82 19View on the mapWebsite
Sallent de Gállego · in the village+34 974 48 82 51View on the mapWebsite
Sallent de Gállego · in the village+34 974 48 81 44View on the map
Sallent de Gállego · in the village+34 661 134 522View on the map
Sallent de Gállego · in the village+34 974 488 074View on the map
Sallent de Gállego · in the village+34 667 936 519View on the mapWebsite
Sallent de Gállego · in the village+34 974 490 351View on the mapWebsite
Sallent de Gállego · in the village+34974490238View on the mapWebsite
Accessible
Sallent de Gállego · in the village+34 623 531 765View on the mapWebsite
Sallent de Gállego · in the village+34 974 490 103View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Sallent de Gállego's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.