Jaime Calatayud · CC BY-SA 4.0Village
San Esteban del Molar is a municipality located in the province of Zamora, Castile and León, Spain. According to the 2004 census (INE), the municipality has a population of 168 inhabitants.
Text from Wikipedia (CC BY-SA)
.svg/120px-Escudo_de_San_Esteban_del_Molar_(Zamora).svg.png){kind=small}
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in San Esteban del Molar yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
78 restaurants
78 restaurants
San Esteban del Molar · in the village+34 980 05 23 71View on the mapWebsite
Castrogonzalo · 7 km away+34980664192View on the mapWebsite
Fuentes de Ropel · 7.3 km away+34 651 908 813View on the mapWebsite
Benavente · 10.5 km away+34 980 633 654View on the mapWebsite
Villafáfila · 11.3 km away+34 980 591 942View on the map
Villanueva de Azoague · 11.3 km away+34 980 637 504View on the mapWebsite
Benavente · 11.3 km away+34 980 635 395View on the mapWebsite
Villafáfila · 11.4 km away+34 980 591 861View on the mapWebsite
Benavente · 11.6 km away+34 980 63 22 13View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed San Esteban del Molar's market day. Every village has its own: better to ask than to make it up.
