Estevoaei · CC BY-SA 4.0Mountain village
San Miguel de Valero is a municipality located in the province of Salamanca, Castile and León, Spain. As of 2016, the municipality had a population of 338 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 4.2 km away you can find: Restaurante Las Llares (San Esteban de la Sierra)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
San Esteban de la Sierra · 4.2 km away+34 923 435421View on the mapWebsite
Linares de Riofrío · 4.6 km away+34 611 411 313View on the mapWebsite
Linares de Riofrío · 4.6 km away+34 923 416 059View on the mapWebsite
Santibáñez de la Sierra · 5.2 km away+34 923435065View on the mapWebsite
Santibáñez de la Sierra · 5.3 km away+34 923 43 51 00View on the mapWebsite
Santibáñez de la Sierra · 5.4 km away+34 675 663 648View on the mapWebsite
Endrinal · 7.7 km away+34 690 860 092View on the mapWebsite
Villanueva del Conde · 8.5 km away+34 652 431 453View on the map
Cristóbal · 8.8 km away+34 603 401 425View on the mapWebsite
Miranda del Castañar · 8.8 km away+34 923 43 20 26View on the map
Escurial de la Sierra · 8.8 km away+34 923 442 005View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed San Miguel de Valero's market day. Every village has its own: better to ask than to make it up.
