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Sant Celoni is a municipality in the comarca of the Vallès Oriental in Catalonia, Spain. It is situated in the valley of the Tordera river between the ranges of Montseny and Montnegre. The main part of the town is on the left bank of the river. The former municipalities of Montnegre and Olzinelles now form part of the municipality of sant Celoni, which has the largest area in the comarca. The municipality is served by the AP-7 Motorway and the C-251 road, as well as by a station on the Renfe railway line between Barcelona and Girona.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Sant Celoni yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Sant Celoni · in the village+34 644 715 063View on the map
Sant Celoni · in the village+34 675 710 840View on the map
Sant Celoni · in the village+34 938 670 641View on the mapWebsite
Sant Celoni · in the village+34 938 673 640View on the mapWebsite
Sant Celoni · in the village+34 931 469 654View on the map
Sant Celoni · in the village+34 938 670 407View on the mapWebsite
Sant Celoni · in the village+34 938 08 25 38View on the map
Sant Celoni · in the village+34 938 675 001View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Sant Celoni's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.