Araceli Merino · CC BY-SA 3.0Village
Sant Iscle de Vallalta is a municipality in the comarca of the Maresme in Catalonia, Spain. It is situated inland from the coast, in the valley of the Sant Pol river below the Montnegre range. A local road links the town with Arenys de Munt, Sant Cebria De Vallata and Sant Pol de Mar.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Sant Iscle de Vallalta yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Arenys de Mar · 5 km away+34 937 922 196View on the mapWebsite
Sant Pol de Mar · 5.1 km away+34 93 760 06 62View on the mapWebsite
Terrace
Sant Iscle de Vallalta · in the village+34 658 319 282View on the map
Terrace
Sant Iscle de Vallalta · in the village+34 937 449 673View on the mapWebsite
Arenys de Munt · 2.6 km away+34 664 341 089View on the map
Sant Cebrià de Vallalta · 2.7 km away+34 937631115View on the mapWebsite
Sant Cebrià de Vallalta · 2.8 km away+34 937 632 636View on the map
Arenys de Munt · 2.8 km away+34 938 534 333View on the map
Arenys de Munt · 2.8 km away+34 682 783 383View on the mapWebsite
Accessible
Arenys de Munt · 2.9 km away+34 937 93 94 89View on the mapWebsite
Terrace
Arenys de Munt · 2.9 km away+34 937 951 619View on the mapWebsite
Arenys de Munt · 2.9 km away+34 936 274 099View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Sant Iscle de Vallalta's market day. Every village has its own: better to ask than to make it up.
