Gottfried Hoffmann -… · CC BY 3.0Coastal town
Sant Josep de sa Talaia (Balearic Catalan:; Spanish: San José Obrero) is a municipality in the South West of Ibiza. The municipality is part of the Spanish autonomous community of the Balearic Islands. The total number of inhabitants in the municipality (2006) is 19,244.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Illes Balears already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Sant Josep de sa Talaia yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Sant Josep de sa Talaia · in the village+34 971 800 550View on the mapWebsite
Sant Josep de sa Talaia · in the villageView on the mapWebsite
Vegetarian options
Sant Josep de sa Talaia · in the village+34 971 801 554View on the map
Sant Josep de sa Talaia · in the village+34971801139View on the mapWebsite
Sant Josep de sa Talaia · in the village+34 971 800 767View on the map
Sant Josep de sa Talaia · in the village+34 871 042 098View on the map
Sant Josep de sa Talaia · in the village+34 871 730 834View on the mapWebsite
Sant Josep de sa Talaia · in the villageView on the mapWebsite
Sant Josep de sa Talaia · in the village+34 971 344 321View on the mapWebsite
Sant Josep de sa Talaia · in the village+34 971 804 215View on the mapWebsite
Sant Josep de sa Talaia · in the village+34 971 800 184View on the mapWebsite
Sant Josep de sa Talaia · in the village+34 971 800 155View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 86 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What almost never fails in a village like Sant Josep de sa Talaia.
From a wood-fired oven if you're lucky; ask what time the batch comes out.
There's almost always a cheesemaker nearby; the local shop will know which one.
From local beekeepers: wildflower or rosemary, depending on the hills.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Saturday, 8:00 to 15:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.