Village
Santa Cecília de Voltregà is a municipality in the comarca of Osona, Catalonia, Spain.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Santa Cecília de Voltregà yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Santa Cecília de Voltregà · in the village+34 93 857 04 88View on the mapWebsite
Santa Cecília de Voltregà · in the village+34 931 720 278View on the mapWebsite
Gurb · 2 km away+34 610 94 92 36View on the mapWebsite
Masies de Voltregà (Les) · 2 km away+34 938 502 840View on the mapWebsite
Masies de Voltregà (Les) · 2.7 km away+34 607 839 567View on the map
Les Masies de Voltregà · 2.8 km away+34 938 502 840View on the mapWebsite
Masies de Voltregà (Les) · 3 km away+34 938 570 047View on the mapWebsite
Masies de Voltregà (Les) · 3.3 km away+34 938 570 358View on the mapWebsite
Masies de Voltregà (Les) · 3.4 km away+34 938 502 702View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Santa Cecília de Voltregà's market day. Every village has its own: better to ask than to make it up.