Village
Santa Cruz de la Sierra (Extremaduran: Santa Crus dela Sierra) is a municipality located in the province of Cáceres and autonomous community of Extremadura, Spain. The municipality covers an area of 44.6 square kilometres (17.2 sq mi) and as of 2011 had a population of 278 people.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Santa Cruz de la Sierra yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
78 restaurants
78 restaurants
Santa Cruz de la Sierra · in the village+34 927 283 273View on the map
Santa Cruz de la Sierra · in the village+34 613 548 797View on the map
Trujillo · 8.6 km away+34 927 041 165View on the map
Trujillo · 9.2 km away+34 927 32 11 88View on the mapWebsite
Terrace
Madroñera · 12.3 km away+34 638 224 458View on the map
Trujillo · 12.6 km away+34 620 878 742View on the mapWebsite
Cumbre (La) · 13.3 km away+34 927 331 275View on the map
Trujillo · 13.7 km away+34 927 320 380View on the map
Trujillo · 13.7 km away+34 927320338View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Santa Cruz de la Sierra's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.