Coastal town
Santiago del Teide is a town and a municipality in the western part of the island Tenerife, Canary Islands, and part of the province of Santa Cruz de Tenerife. The area of the municipality is 52.21 km2, the population is 12,634 (2013). Beach resort towns in the municipality are Los Gigantes, Puerto de Santiago and Playa de la Arena. The steep cliffs Acantilados de Los Gigantes are situated on the coast of the municipality.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Canarias already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Santiago del Teide yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Santiago del Teide · in the village+34 627 730 422View on the map
Santiago del Teide · in the village+34 922 864 190View on the mapWebsite
Santiago del Teide · in the village+34 647 284 881View on the map
Santiago del Teide · in the village+34 922 839 312View on the map
Santiago del Teide · in the village+34 922839201View on the mapWebsite
Santiago del Teide · in the village+34922863697View on the mapWebsite
Santiago del Teide · in the village+34 922 86 39 20View on the mapWebsite
Santiago del Teide · in the village+34 608 802 638View on the mapWebsite
Santiago del Teide · in the village+34604105294View on the map
Santiago del Teide · in the village+34 922 860 319View on the mapWebsite
Terrace
Santiago del Teide · in the village+34 634 343 725View on the mapWebsite
Terrace
Santiago del Teide · in the village+34 922 862 802View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 45 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Canarias when they eat well.
Heirloom potatoes boiled in very salty water, with red or green mojo sauce.
Toasted maize flour, a Guanche legacy: in escaldón, kneaded or with milk.
Majorero and Palmero, with PDO; smoked or cured to taste.
Small, sweet and speckled; with its own PGI.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Santiago del Teide's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.