Jordi D. A. from Barcelona, Catalan Lands · CC BY-SA 2.0Village
Sarral is a municipality and small town in the comarca of Conca de Barberà in the province of Tarragona in Catalonia, Spain. It includes the settlements of Sarral and Montbrió de la Marca. Montbrió was originally a separate municipality, but was incorporated into Sarral in 1972.
The municipality has an area of 52 km2 with an elevation of approximately 467m. It has a population of 1,644 (register office, 2025).
Economic activity is mainly agricultural, principally vines and wine. Sarral produces its own variety of rosé cava (a sparkling wine). The other major traditional activity is quarrying alabaster and producing alabaster sculptures and craftware. Sarral also hosts Spain's biggest producer of frozen bread and pizzas.
The town is ancient, with prehistoric urban remains having been found. It was granted a town charter in 1180. In the 14th century there was a large Jewish colony in the town; a street called Carrer dels Jueus still exists. In 1647 the town was destroyed by Castilian troops.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Sarral yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Santa Coloma de Queralt · 15 km away+34 977 880 077View on the mapWebsite
Sarral · in the village+34 977 898 027View on the mapWebsite
Sarral · in the village+34 977 613 900View on the map
Barberà de la Conca · 4.2 km away+34 977 887 070View on the mapWebsite
Solivella · 5.6 km away+34 977 892 189View on the map
Solivella · 5.7 km away+34 977 892 165View on the mapWebsite
Montblanc · 7.9 km away+34 977 862 120View on the map
Montblanc · 8.2 km away+34 977 264 150View on the mapWebsite
Passanant i Belltall · 8.5 km away+34 977 892 753View on the mapWebsite
Pla de Santa Maria (El) · 9.7 km away+34 977 631 169View on the map
El Pla de Santa Maria · 9.7 km away+34977631790View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Sarral's market day. Every village has its own: better to ask than to make it up.
