Millanes Fotos 2009 · CC BY-SA 4.0Village
Serrejón is a municipality located in the province of Cáceres, Extremadura, Spain. According to the 2006 census (INE), the municipality has a population of 490 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 9.5 km away you can find: Restaurante Portugal (Almaraz)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
79 restaurants
79 restaurants
Saucedilla · 11.2 km away+34 722 526 813View on the mapWebsite
Casas de Miravete · 11.4 km away+34 619 167 044View on the map
Toril · 12.7 km away+34 927 198 110View on the map
Deleitosa · 16 km away+34 927 198 229View on the mapWebsite
Jaraicejo · 16.8 km away+34 927 336 141View on the map
Torrejón el Rubio · 18.6 km away+34 633 884 692View on the map
Torrejón el Rubio · 18.7 km away+34 927 455 260View on the mapWebsite
Torrejón el Rubio · 18.7 km away+34 927 455 050View on the mapWebsite
Serradilla · 19.7 km away+34 927 199 002View on the map
Navalmoral de la Mata · 22.9 km away+34 605 739 219View on the map
Tejeda de Tiétar · 22.9 km away+34 927 469 027View on the mapWebsite
Navalmoral de la Mata · 22.9 km away+34 927 538 667View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Serrejón's market day. Every village has its own: better to ask than to make it up.
