Josep Gesti · CC BY-SA 4.0Village
Susqueda is a municipality in the comarca of the Selva in Catalonia, Spain. It is located in the Guilleries Massif area, on the left bank of the Ter river in the north-west of the comarca. The Susqueda reservoir is on the municipal territory, and the associated hydroelectric power station is an important source of local income. A local road links the municipality with the C-152 road to Santa Coloma de Farners.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Susqueda yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
La Cellera de Ter · 8.7 km away+34 972421557View on the mapWebsite
Susqueda · in the village+34 633 718 384View on the mapWebsite
Susqueda · in the village+34 972 190 169View on the mapWebsite
Susqueda · in the village+34 972 44 4319View on the map
Rupit i Pruit · 5 km away+34622027073View on the map
Osor · 5.3 km away+34 650822946View on the mapWebsite
Osor · 5.3 km away+34 629 682 308View on the map
Rupit i Pruit · 6.2 km away+34 938 522 014View on the map
Rupit i Pruit · 6.2 km away+34 93 852 20 86View on the mapWebsite
Rupit i Pruit · 6.3 km away+34 938 522 021View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Susqueda's market day. Every village has its own: better to ask than to make it up.
