Mountain village
Talavera is a municipality of the comarca of the Segarra in the province of Lleida, Catalonia, Spain.
It has a population of 280 (register office, 2025).
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 5.3 km away you can find: Nova Amistat (Ribera d'Ondara)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Santa Coloma de Queralt · 6.4 km away+34 977 880 077View on the mapWebsite
Montmaneu · 6.4 km away+34 938 092 898View on the map
Santa Coloma de Queralt · 6.5 km away+34 977 880 653View on the map
Santa Coloma de Queralt · 6.6 km away+34 977 880 640View on the map
Vallfogona de Riucorb · 7 km away+34977880025View on the mapWebsite
Terrace
Montmaneu · 7.8 km away+34 938 092 011View on the mapWebsite
Sant Guim de Freixenet · 10.6 km away+34 973 556 451View on the map
Cervera · 10.9 km away+34973533152View on the mapWebsite
Cervera · 11.2 km away+34 973 532 577View on the map
Cervera · 11.2 km away+34973530052View on the mapWebsite
Cervera · 11.2 km away+34 722 575 873View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Talavera's market day. Every village has its own: better to ask than to make it up.