Markus Braun · Public domainCoastal village
Tapia (Spanish: Tapia de Casariego) is a municipality in the Autonomous Community of the Principality of Asturias, Spain. It is bordered on the north by the Cantabrian Sea, on the east by El Franco, on the south and west by Castropol. Tapia is also the name of one of the parishes inside the municipality. Its capital is Tapia. The capital is 127 km from Oviedo, 122 km from Gijón, and 97 km from Lugo.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Asturias already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Tapia de Casariego yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Tapia de Casariego · in the village+34 985 628 282View on the mapWebsite
Tapia de Casariego · in the village+34 985 628 139View on the mapWebsite
Tapia de Casariego · in the village+34 985 472 649View on the map
Tapia de Casariego · in the village+34 624 613 468View on the mapWebsite
Tapia de Casariego · in the village+34 985 628 049View on the map
Tapia de Casariego · in the village+34 986 495 409View on the mapWebsite
Tapia de Casariego · in the village+34 985 471 016View on the mapWebsite
Tapia de Casariego · in the village+34 985 628 488View on the mapWebsite
Tapia de Casariego · in the village+34 985 628 108View on the map
Tapia de Casariego · in the village+34 985 472 794View on the mapWebsite
Tapia de Casariego · in the village+34 610 969 996View on the map
Tapia de Casariego · in the village+34984560110View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What almost never fails in a village like Tapia de Casariego.
From a wood-fired oven if you're lucky; ask what time the batch comes out.
There's almost always a cheesemaker nearby; the local shop will know which one.
From local beekeepers: wildflower or rosemary, depending on the hills.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Tapia de Casariego's market day. Every village has its own: better to ask than to make it up.
