Francesc Molins · Public domainTown
Tordera is a city in the comarca of Maresme, province of Barcelona, Catalonia, Spain, situated 64 km from Barcelona and 36 km from Girona on the edge of the Montnegre natural park. Its population as of 2010 was 15,641.
The economy used to be based on agriculture, especially cork production, but has diversified into textile manufacturing and construction. The Tordera River flows through the town. The Romanesque church of Saint Stephen is situated in the town centre: part of the altar is original, but the rest of the building was renovated in the 16th and 18th centuries.
The GR 92 long distance footpath, which roughly follows the length of the Mediterranean coast of Spain, has a staging point at Tordera. Stage 12 links northwards to Lloret de Mar, a distance of 17.2 kilometres (10.7 mi), whilst stage 13 links southwards to Hortsavinyà, a distance of 12.8 kilometres (8.0 mi).
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Tordera yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Tordera · in the village+34 937 640 866View on the mapWebsite
Tordera · in the village+34 937 640 422View on the map
Tordera · in the village+34 638 021 945View on the mapWebsite
Tordera · in the village+34 722 184 024View on the map
Tordera · in the village+34 93 764 04 28View on the mapWebsite
Tordera · in the village+34 937 643 316View on the mapWebsite
Tordera · in the village+34 937 645 382View on the mapWebsite
Tordera · in the village+34 937 650 112View on the map
Tordera · in the village+34 937 642 510View on the mapWebsite
Tordera · in the village+34 937 645 477View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Tordera has a weekly market, but we don't know which day.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
