Gb15 · CC BY-SA 3.0Village
Torre del Compte (Spanish) or La Torre del Comte (Catalan) is a municipality located in the Matarraña/Matarranya, province of Teruel, Aragon, Spain. According to the 2004 census (INE), the municipality has a population of 169 inhabitants.
It is an eminently agricultural village and most of its inhabitants work in the fields. It is located next to the river Matarraña, with a narrow but fertile plain that produces cherries and peaches, with the mountains of Beceite in the background.
Its main monument is the Baroque church of San Pedro. It is a temple built in ashlar stone with three naves, of which the central one, together with the doorway, corresponds to the original church, in the Gothic style. The town hall, some noble houses and the remains of the city wall are also remarkable.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Torre del Compte yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
100 restaurants
100 restaurants
Torre del Compte · in the village+34 676 113 231View on the mapWebsite
La Fresneda · 3 km away+34 978 85 48 03View on the map
La Fresneda · 3.1 km away+34 978 854 892View on the map
La Fresneda · 3.1 km away+34 978 854 503View on the mapWebsite
Valderrobres · 7.7 km away+34 642 729 731View on the map
Valderrobres · 7.7 km away+34 978 850 010View on the map
Valderrobres · 7.8 km away+34 667 864 727View on the mapWebsite
Valderrobres · 7.9 km away+34 658 35 23 30View on the mapWebsite
Valderrobres · 7.9 km away+34 978 89 01 35View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Torre del Compte's market day. Every village has its own: better to ask than to make it up.
