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Tortosa (Catalan:, locally; Spanish) is the capital of the comarca of Baix Ebre, in Catalonia, Spain.
Tortosa is located at 12 metres (39 feet) above sea level, by the Ebro river, protected on its northern side by the mountains of the Cardó Massif, of which Buinaca, one of the highest peaks, is located within Tortosa's municipal boundary. It is on the southern end of the Costa Daurada.
Before Tortosa, across the river, rise the massive Ports de Tortosa-Beseit mountains. The area around Mont Caro and other high summits are often covered with snow in the winter.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Tortosa yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Tortosa · in the village+34 977 445 337View on the mapWebsite
Tortosa · in the village+34 877 058 529View on the mapWebsite
Tortosa · in the village+34 977 445 500View on the mapWebsite
Tortosa · in the village+34 687 03 56 70View on the map
Tortosa · in the village+34 642 357 757View on the map
Tortosa · in the village+34 977 446 377View on the mapWebsite
Tortosa · in the village+34 626 826 041View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 60 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Tortosa's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
