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Tudela de Duero is a municipality located in the province of Valladolid, Castile and León, Spain. According to the 2015 census (INE), the municipality has a population of 8,683 inhabitants. The municipality is located 15 km (approx. 9 miles) away from the south-east of Valladolid around a meander of the Duero river, at 700 m (approx. 2300 feet) above sea level. It has a neighborhood known as Herrera de Duero, located 6 km (approx. 3.7 miles) away from the main municipality.
Tudela de Duero is popularly known as "the joyful tear of the Duero river" or as "Castille's oasis" due to its abundant vegetation. Its neighboring municipalities are, to the north, Renedo de Esgueva and Villabáñez; to the south, Aldeamayor de San Martín and La Parrilla, to the east, Traspinedo; and to the west, La Cistérniga.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Tudela de Duero yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Tudela de Duero · in the village+34 983 521 445View on the map
Tudela de Duero · in the village+34 983520734View on the mapWebsite
Tudela de Duero · in the village+34 983 445 023View on the mapWebsite
Tudela de Duero · in the village+34 983521173View on the mapWebsite
Tudela de Duero · in the village+34 983520574View on the mapWebsite
Tudela de Duero · in the village+34 983 522 738View on the map
Cistérniga · 6.5 km away+34 983528578View on the mapWebsite
Villabáñez · 7 km away+34 983 520 844View on the mapWebsite
Cistérniga · 7.8 km away+34 983 663 198View on the mapWebsite
Traspinedo · 8.3 km away+34 983 728 882View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Tudela de Duero's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
