Vanbasten 23 · CC BY-SA 3.0Mountain village
Villoslada de Cameros is a village in the province and autonomous community of La Rioja, Spain. The municipality covers an area of 94.71 square kilometres (36.57 sq mi) and as of 2011 had a population of 367 people.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of La Rioja already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Villoslada de Cameros yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
66 restaurants
66 restaurants
Villoslada de Cameros · in the village+34 941 468 005View on the map
Lumbreras de Cameros · 4.1 km away+34 620108191View on the map
Terrace
Villanueva de Cameros · 6.2 km away+34 941 700 802View on the mapWebsite
Pradillo · 7.5 km away+34 626 876 679View on the map
Terrace
Rasillo de Cameros (El) · 9.3 km away+34 941 462 121View on the map
Lumbreras · 11.2 km away+34 941 090 807View on the mapWebsite
Vinuesa · 17.7 km away+34 975 098 010View on the mapWebsite
Anguiano · 17.9 km away+34 941 377 044View on the mapWebsite
Vinuesa · 17.9 km away+34 975378303View on the mapWebsite
Anguiano · 18 km away+34 941 377 085View on the mapWebsite
Viniegra de Abajo · 18.2 km away+34 941 37 82 21View on the mapWebsite
Viniegra de Abajo · 18.7 km away+34 941 378 007View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in La Rioja when they eat well.
With chorizo and paprika, broken by hand to thicken the broth; a cellar dish.
Lamb grilled over vine shoots, a harvest-time custom.
Spain's oldest designation of origin; ask about the family wineries.
Wood-roasted and hand-peeled, from the Ebro market gardens.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Villoslada de Cameros's market day. Every village has its own: better to ask than to make it up.
