Town
Almagro is a town and municipality situated in Ciudad Real province, in the autonomous community of Castile-La Mancha, Spain. A tourist destination, Almagro is designated a Conjunto histórico, a type of conservation area.
Almagro lies within small Paleozoic mountain ranges, with some reserves of shallow creeks, including the Pellejero and de Cuetos. It also lies within a volcanic zone (Cerro de la Yezosa), which lies upon a quartzite massif. It makes the zone particularly unique, together with that of the zones of Olot and Cabo de Gata, in the sense that it is one of the few important zones of volcanic origin in the Iberian Peninsula. An International Festival of Classical Theater has also been celebrated here annually since 1978.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Almagro yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Almagro · in the village+34 646 596 277View on the map
Almagro · in the village+34 653 481 998View on the mapWebsite
Almagro · in the village+34 682 409 253View on the mapWebsite
Almagro · in the village+34 926 882 656View on the mapWebsite
Almagro · in the village+34 690 703 849View on the mapWebsite
Almagro · in the village+34 926 261 472View on the mapWebsite
Almagro · in the village+34 655 885 728View on the map
Almagro · in the village+34 926 861 650View on the map
Almagro · in the village+34 926 702 098View on the mapWebsite
Almagro · in the village+34 926 86 06 48View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Almagro's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.