Daniel Capilla · CC BY-SA 4.0Village
Almogía is a town and municipality in the province of Málaga, part of the autonomous community of Andalusia in southern Spain. It is situated approximately 25 km from the city of Málaga, has a population of approximately 4,300 residents and has an economy based on the cultivation of almonds and olives. Positioned within the Montes de Málaga hills, the municipality's highest point is Santi Petri (794 m). The district's main watercourses are the River Campanillas and the Arroyos de Cauche and de los Olivos.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Almogía yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Almogía · in the village+34 646 298 133View on the map
Terrace
Málaga · 8.3 km away+34 952 439 846View on the mapWebsite
Málaga · 8.8 km away+34 952 652 350View on the map
Málaga · 9.2 km away+34 952 037 482View on the mapWebsite
Málaga · 9.7 km away+34 952 432 416View on the mapWebsite
Málaga · 10 km away+34 952 020 410View on the mapWebsite
Accessible
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Almogía's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
