Henry Delors · CC BY-SA 4.0Village
Baltanás is a municipality located in the province of Palencia, Castile and León, Spain. According to the 2021 census (INE), the municipality had a population of 1,219 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Baltanás yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Baltanás · in the village+34 610 790 077View on the mapWebsite
Baltanás · in the village+34 669 19 13 77View on the mapWebsite
Baltanás · in the village+34 979 752 592View on the mapWebsite
Baltanás · in the village+34 657 199 106View on the mapWebsite
Cevico Navero · 9.8 km away+34 634 81 87 95View on the mapWebsite
Torquemada · 12.3 km away+34 655 953 034View on the mapWebsite
Torquemada · 12.4 km away+34 979 800 474View on the mapWebsite
Villamediana · 12.5 km away+34 979 784 263View on the map
Quintana del Puente · 16.7 km away+34 979 79 20 08View on the mapWebsite
Venta de Baños · 18.9 km away+34 979 773 237View on the mapWebsite
Tariego de Cerrato · 19.7 km away+34 979 77 18 53View on the mapWebsite
Tariego de Cerrato · 20.1 km away+34 627 520 580View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Baltanás's market day. Every village has its own: better to ask than to make it up.
