Alberto-g-rovi · CC BY 3.0Village
Benabarre (Spanish), in Ribagorçan and Aragonese: Benavarri (locally) is a town and municipality in the Aragonese comarca of Ribagorza, in the province of Huesca, Spain.
Benabarre is the historical and cultural capital of the comarca. It is part of the geo-linguistic area of La Franja, where Ribagorçan dialect of Catalan is spoken. In ancient texts it appears as Benabarri.
It is located in the Pre-Pyrenees, 90 km from Huesca and 65 km from Lleida, at an altitud of 792 m, in a small syncline between Ésera and Cajigar rivers. Most of the territory, however, belongs to the Noguera Ribagorçana basin. To the north we find the Castillo de Laguarres mountain range, and to the south we find the Montsec Range. Through its municipal area runs the N-230 road, that connects Lleida and the Val d'Aran.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Benabarre yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
69 restaurants
69 restaurants
Benabarre · in the village+34 974 543 166View on the mapWebsite
Benabarre · in the village+34 974 543 572View on the mapWebsite
Benabarre · in the village+34 974 543 566View on the mapWebsite
Terrace
Graus · 12.7 km away+34 679 986 904View on the map
La Puebla de Castro · 14 km away+34 613 009 740View on the map
Estopiñán del Castillo · 14.3 km away+34 974 433 063View on the map
Estopiñán del Castillo · 14.4 km away+34 974 339 196View on the map
Graus · 14.9 km away+34 974 098 263View on the mapWebsite
Graus · 15 km awayView on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Benabarre's market day. Every village has its own: better to ask than to make it up.
