Luis Miguel Bugallo Sánchez (Lmbuga) · CC BY-SA 3.0Coastal village
Cabanas (in Spanish, Cabañas) is a municipality in the province of A Coruña in the autonomous community of Galicia in northwestern Spain. It is 37 kilometers from A Coruña, in the lower valley of the Eume River, just before its mouth at the Ares estuary. It borders the municipalities of A Capela and Fene.
Cabanas was founded by the Counts of Traba in the eleventh century.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Galicia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Cabanas yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cabanas · in the village+34 981430960View on the mapWebsite
Cabanas · in the village+34 650467870View on the mapWebsite
Cabanas · in the village+34 693204533View on the mapWebsite
Cabanas · in the village+34 981 431 109View on the mapWebsite
Cabanas · in the village+34 981 43 08 35View on the map
Pontedeume · 1.2 km away+34 981431303View on the mapWebsite
Pontedeume · 1.3 km away+34 981 495 621View on the mapWebsite
Pontedeume · 1.3 km away+34 881 338 214View on the map
Pontedeume · 1.3 km away+34 698 160 275View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Galicia when they eat well.
Boiled in a copper pot, with paprika, coarse salt and oil; best on fair day.
Atlantic white from the Rías Baixas: fresh, saline and made for seafood.
Filled with marinated pork, cod or sardines; thin pastry, generous filling, and good cold too.
Mild, creamy and unmistakably shaped; for dessert with quince paste.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cabanas's market day. Every village has its own: better to ask than to make it up.
