Mountain hamlet
El Cardoso de la Sierra is a municipality located in the province of Guadalajara, Castile-La Mancha, Spain. According to the 2004 census (INE), the municipality had a population of 75 inhabitants.
It is not known when the village of El Cardoso was founded, although its existence is attested from the 9th century, when Buitrago del Lozoya fell into Christian hands and they began to repopulate the Sierra de Ayllón. In the 11th century, El Cardoso, El Vado, and Colmenar de la Sierra were included in the Ochavo de la Sierra of the Community of Villa and Land of Sepúlveda.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in El Cardoso de la Sierra yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Hiruela (La) · 2.4 km away+34 918 441 580View on the map
Hiruela (La) · 2.5 km away+34 629 626 224View on the mapWebsite
Montejo de la Sierra · 6.9 km away+34 648 242 500View on the map
Vegetarian options
Montejo de la Sierra · 7 km away+34 918697445View on the mapWebsite
Montejo de la Sierra · 7.1 km away+34 672 472 281View on the mapWebsite
Montejo de la Sierra · 7.1 km away+34 918 697 023View on the mapWebsite
Horcajuelo de la Sierra · 7.8 km away+34 652 577 873View on the mapWebsite
Horcajuelo de la Sierra · 8 km awayView on the mapWebsite
Horcajuelo de la Sierra · 8.1 km away+34 625 074 831View on the mapWebsite
Horcajuelo de la Sierra · 8.1 km away+34 665 772 200View on the map
Puebla de la Sierra · 9.8 km away+34 918 697 256View on the mapWebsite
Somosierra · 10.6 km away+34 918 699 215View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed El Cardoso de la Sierra's market day. Every village has its own: better to ask than to make it up.