Trastolillo · CC BY-SA 4.0Hamlet
Cascajares de la Sierra is a municipality located in the province of Burgos, Castile and León, Spain. Its history goes back a long time. Remains have been found near the place that have occurred in many different time periods. There is a cathedral of paleoanthropology, which form part of the Atapuerca World Heritage site.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 4.3 km away you can find: Doña Lambra (Barbadillo del Mercado)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
82 restaurants
82 restaurants
Barbadillo del Mercado · 4.4 km away+34 947384130View on the mapWebsite
La Revilla y Ahedo · 7.8 km away+34 947 380 383View on the mapWebsite
La Revilla y Ahedo · 7.9 km away+34 665 766 320View on the mapWebsite
Covarrubias · 9.9 km away+34 947 406 505View on the mapWebsite
Covarrubias · 10 km away+34 947406552View on the mapWebsite
Terrace
Salas de los Infantes · 10.1 km away+34 947 38 21 53View on the map
Santo Domingo de Silos · 10.9 km away+34 947390010View on the mapWebsite
Santo Domingo de Silos · 11.1 km away+34 947 39 0125View on the mapWebsite
Santo Domingo de Silos · 11.2 km away+34 947 390 053View on the mapWebsite
Santo Domingo de Silos · 11.2 km away+34 947390010View on the mapWebsite
Santo Domingo de Silos · 11.3 km away+34 947390074View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cascajares de la Sierra's market day. Every village has its own: better to ask than to make it up.
