City
Cornellà de Llobregat is a municipality in the comarca of the Baix Llobregat in Catalonia, Spain. It is situated on the left bank of the Llobregat River. It is in the south-western part of the Barcelona metropolitan area and is part of the wider urban area. It is home to RCD Espanyol and UE Cornellà.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Cornellà de Llobregat yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cornellà de Llobregat · in the village+34 934 746 622View on the mapWebsite
Cornellà de Llobregat · in the village+34 933 776 995View on the mapWebsite
Cornellà de Llobregat · in the village+34 934 801 699View on the mapWebsite
Cornellà de Llobregat · in the village+34 931 732 077View on the mapWebsite
Cornellà de Llobregat · in the village+34 933 773 591View on the map
Cornellà de Llobregat · in the village+34 934 365 108View on the mapWebsite
Cornellà de Llobregat · in the village+34 658 104 139View on the mapWebsite
Cornellà de Llobregat · in the village+34 930 174 274View on the mapWebsite
Cornellà de Llobregat · in the village+34 938 941 642View on the mapWebsite
Cornellà de Llobregat · in the village+34 933 775 479View on the mapWebsite
Cornellà de Llobregat · in the village+34 934 709 652View on the mapWebsite
Cornellà de Llobregat · in the village+34 611 067 951View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 120 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cornellà de Llobregat's market day. Every village has its own: better to ask than to make it up.
The 12 closest to the centre, out of 14 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.