Javi Guerra Hernando · CC BY-SA 4.0Town
Guadix is a city and municipality in southern Spain, in the province of Granada.
The city lies at an altitude of 913 metres, in the centre of the Hoya of Guadix, a high plain at the northern foothills of the Sierra Nevada. It is located on the Linares Baeza–Almería railway.
The city was built in the vicinity of gullies and badlands.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Guadix yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
80 restaurants
80 restaurants
Guadix · in the village+34 620 432 746View on the mapWebsite
Terrace
Guadix · in the village+34 689 940 126View on the mapWebsite
Guadix · in the village+34 858 106 179View on the mapWebsite
Guadix · in the village+34 958 664 131View on the map
Guadix · in the village+34 604 227 950View on the map
Guadix · in the village+34 958 664 963View on the mapWebsite
Guadix · in the village+34 958 662 651View on the map
Guadix · in the village+34 958 662 085View on the map
Guadix · in the village+34 958 662 169View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Saturday, 9:00 to 15:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.