Thomas Holbach · CC BY-SA 4.0Mountain village
Huerta de Arriba is a municipality and village located in the province of Burgos, autonomous community of Castile and León, Spain. It belongs to the comarca of Sierra de la Demanda and to the judicial district of Salas de los Infantes. According to the 2024 census, the municipality has a population of 128 inhabitants. The municipality covers an area of 33 km² (12.81 sq mi).
In the small bar by the fountain and trough, behind the door there is a stuffed two-headed calf.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Huerta de Arriba yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
70 restaurants
70 restaurants
Huerta de Arriba · in the village+34 947 616 874View on the map
Valle de Valdelaguna · 5.3 km away+34 635 26 95 67View on the map
Villavelayo · 5.5 km away+34660050894View on the mapWebsite
Quintanar de la Sierra · 15.4 km away+34 947 39 56 58View on the map
Quintanar de la Sierra · 15.4 km away+34 947 39 56 09View on the mapWebsite
Viniegra de Abajo · 16.4 km away+34 941 37 82 21View on the mapWebsite
Vilviestre del Pinar · 16.5 km away+34 947390676View on the mapWebsite
Ezcaray · 17 km away+34 673 124 967View on the map
Viniegra de Abajo · 17.4 km away+34 941 378 007View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Huerta de Arriba's market day. Every village has its own: better to ask than to make it up.
