B25es · CC BY-SA 4.0Mountain hamlet
Valdemeca is a municipality in the province of Cuenca, in the autonomous community of Castile-La Mancha, Spain.
The municipality has an area is 70 km2 and its climate is continental. The geographical coordinates of Valdemeca are: latitude, 40° 13′59″N; longitude, 1° 43′59″W and altitude, 1387 meters. As of 2003, the municipality had a population of 101 (56 male, 45 female). The density is only 1.4 people/km2. The municipality has lost 13.6% of its population in the last decade (1996-2005).
The mayor of Valdemeca is Mr. Moisés Heras García of the party Izquierda Unida de Castilla-La Mancha. Valdemeca is one of the few municipalities of Spain with "one-man municipal council" (i.e. small municipalities with an elected mayor but no municipal council as such) where Izquierda Unida has succeeded in getting its candidate elected.
In the 2004 Spanish General Election, the Partido Popular got 39 votes (61.9%), the Partido Socialista Obrero Español got 17 (27.0%) and Izquierda Unida de Castilla-La Mancha got 7 (11.1%).
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 9.9 km away you can find: Fuentelgato (Huerta del Marquesado)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
33 restaurants
33 restaurants
El Vallecillo · 14.9 km away+34 630 815889View on the map
Terrace
Tragacete · 16.7 km away+34 969 289 147View on the mapWebsite
Uña · 20.1 km away+34 969 282 917View on the mapWebsite
Uña · 20.2 km away+34 969 282 811View on the map
Moscardón · 21.2 km away+34 649 381 866View on the mapWebsite
Cañete · 21.5 km away+34 969 34 62 99View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Valdemeca's market day. Every village has its own: better to ask than to make it up.
