Mitrídates~commonswiki · Public domainVillage
Villadepera de Sayago is a rural municipality of the Spanish Zamora Province. On January 1, 2025 Villadepera had a total population of 165.
Villadepera is situated in a region where the Douro forms narrow canyons for 112 km, and that has now a protected status as the International Douro Natural Park.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 6.6 km away you can find: Bar Stop Alegría (Moralina)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
22 restaurants
22 restaurants
Muelas del Pan · 13.4 km away+34 980 553 007View on the mapWebsite
Bermillo de Sayago · 20.1 km away+34 634472786View on the map
Alcañices · 24.4 km away+34 980 680 638View on the map
Alcañices · 24.4 km away+34 980 680 337View on the mapWebsite
Rabanales · 24.5 km away+34 980 68 18 61View on the map
Villar del Buey · 26 km away+34 980 619 897View on the mapWebsite
Rabanales · 27.4 km away+34 636 006 402View on the mapWebsite
Ferreruela · 28 km away+34 699 123 280View on the map
Zamora · 28.4 km away+34 980 569 391View on the mapWebsite
Villar del Buey · 28.8 km away+34 980 619 897View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Villadepera's market day. Every village has its own: better to ask than to make it up.
