Coastal town
Zarautz (Basque:, Spanish: Zarauz) is a coastal town located in central Gipuzkoa, Basque Country, in Spain. It is bordered by Aia to the east and the south and Getaria to the west, located about 15 kilometres (9.3 mi) west of Donostia/San Sebastián. It has four enclaves limiting the aforementioned municipalities: Alkortiaga, Ekano, Sola, and Arbestain. As of 2014, Zarautz has a population of 22,890, which usually swells to about 60,000 in the summer.
The Palace of Narros, located adjacent to Zarautz's 2.8 km (1.7 mi) long beach, is where Queen Isabella II and Fabiola of Belgium once spent their summer holidays. The beach is known for being the longest in the Basque Country and one of longest of the Cantabrian cornice.
The Mayor of Zarautz since 2015 has been Xabier Txurruka (Basque Nationalist Party).
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of País Vasco already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Zarautz yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Zarautz · in the village+34 943 130000View on the mapWebsite
TerraceAccessible
Zarautz · in the village+34 943 966 400View on the map
Zarautz · in the village+34 943890138View on the mapWebsite
TerraceAccessible
Zarautz · in the village+34 943 131 243View on the mapWebsite
Terrace
Zarautz · in the village+34 943 016 693View on the mapWebsite
Zarautz · in the village+34 943 833 701View on the mapWebsite
Zarautz · in the village+34 943 539 776View on the map
Zarautz · in the village+34 943 886 542View on the mapWebsite
Zarautz · in the village+34 943 011 399View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 44 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in País Vasco when they eat well.
The bar as the menu: small bites ordered standing up and paid for at the end.
Aged T-bone steak, rare and with coarse salt; best at a grill house.
Just cod, oil and garlic, hand-emulsified into a sauce.
Young, lively white, poured from a height to whet the appetite.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Zarautz's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.